chocolate flow packing machine
The chocolate packaging machine is an industrial device designed for weighing, forming, and packaging various types of chocolate in single, multi-piece, or bar packs. Typical production capacity ranges from 300 to 1500 packs per hour, with adjustable pack weights from 10 to 200 grams. The machine body is made of stainless steel 304, providing high resistance to moisture, fat, and food-grade safety. Electronic weighing and control systems with ±1 gram accuracy ensure precise portioning. Mechanical movement is driven by servo or electric motors of 1.5 to 3 kW, and a stainless steel or PU conveyor ensures smooth and damage-free product transfer.
Structurally, the machine includes a feeding hopper, weighing system, conveyor, forming unit, heat-sealing or pressing system, and touchscreen control panel. Packaging can be plastic film, cellophane, aluminum, or paper packaging, with molds adjustable for different pack sizes. The machine is equipped with safety sensors and emergency stop to protect the operator and product. Hygienic design, high energy efficiency, and easy cleaning make it suitable for chocolate workshops and factories.