Price: To be negotiated

hotel porcelain-cup and Saucer

Exporter, Wholesale, Manufacturer
Tehran
+989122003350

Price: Negotiate

Price :negotiated

hotel porcelain-cup and Saucer , Iran

Price :To negotiate
order by whatsapp

Hotel porcelain cup and saucer sets are manufactured from feldspathic porcelain with water absorption below 0.5 percent and a dense microstructure. The firing process is carried out at temperatures between 1350 and 1400 degrees Celsius. Final density ranges from 2.3 to 2.5 grams per cubic centimeter. Flexural strength is at least 90 megapascals, and surface hardness is approximately 6 on the Mohs scale. A transparent or decorative glaze layer with thickness of 0.2 to 0.4 millimeters is applied. Typical cup capacity ranges from 80 to 250 milliliters.

The cup structure consists of a cylindrical or conical body with a reinforced integrated handle. Wall thickness is generally selected between 3 and 5 millimeters to balance strength and weight. The saucer is designed with a diameter between 120 and 160 millimeters and reinforced rims to prevent edge chipping. Thermal shock resistance is evaluated within a temperature differential of 120 to 150 degrees Celsius. The glazed surface exhibits near zero porosity and chemical resistance within a pH range of 2 to 11. Quality control includes cup to saucer fit testing, rim impact evaluation, and glaze uniformity inspection.You can order and buy hotel porcelain-cup and Saucer from Iran by contacting us through whatsaap and email.
WEBSITE: hotel porcelain-cup and Saucer Iran

Best Cup Models for Serving Tea and Coffee in Hotels in iran

For serving tea and coffee in hotels, cup selection should balance aesthetics, thermal performance, and ergonomics. A classic porcelain cup with saucer for tea and Turkish coffee typically measures 8 to 10 centimeters in diameter and holds 80 to 120 milliliters. Latte or cappuccino cups with 180 to 220 milliliter capacity and wider rims are more suitable for foam based drinks. Wall thickness of 3 to 5 millimeters helps maintain beverage temperature for 15–20 minutes. An ergonomic handle with 15–20 millimeter finger space enhances comfort during service. A glossy glaze resistant to stains and industrial washing up to 2000 cycles improves durability. Glossy white with minimal design offers the greatest harmony with hotel tabletop service.

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