| Exporter, Wholesale, Manufacturer | |
| Tehran |  |
| +989122003350 | |
- Price :negotiated
hotel porcelain - ice cream cup , Iran
- Price :To negotiate
- order by whatsapp
Hotel porcelain ice cream cups are manufactured from feldspathic porcelain with water absorption below 0.5 percent and near zero porosity. Firing temperature in tunnel or roller kilns is controlled between 1350 and 1400 degrees Celsius. Final density after complete sintering ranges from 2.3 to 2.5 grams per cubic centimeter. Flexural strength is at least 90 megapascals, and compressive strength exceeds 400 megapascals. A transparent or decorative glaze layer with thickness of 0.2 to 0.4 millimeters is applied. Typical volumetric capacity varies from 150 to 350 milliliters depending on footed or non footed design.
The structure consists of a semi spherical or conical bowl with a reinforced base to improve mechanical stability. Wall thickness is generally selected between 3.5 and 5 millimeters to balance weight and strength. Thermal shock resistance is evaluated within a temperature differential of 120 to 150 degrees Celsius. The glazed surface exhibits hardness around 6 on the Mohs scale and chemical resistance within pH range of 2 to 11. Dimensional tolerance of rim diameter is usually maintained within ±2 millimeters. Quality control includes impact testing, edge chipping evaluation, and glaze color uniformity inspection.You can order and buy hotel porcelain - ice cream cup from Iran by contacting us through whatsaap and email.
WEBSITE: hotel porcelain - ice cream cup Iran
Types of Porcelain Ice Cream Bowls Suitable for Hotels and Cafés in iran
Types of porcelain ice cream bowls suitable for hotels and cafés include classic pedestal models, shallow plates, tall cone–style bowls, and stackable multi sets. The diameter of the main bowl ranges from 10 to 15 centimeters with 3 to 6 centimeters depth, comfortably serving 90 to 250 grams of ice cream. A body thickness of 3 to 5 millimeters provides a balance of durability and light weight, and glaze fired at 1250 degrees Celsius ensures water absorption below 0.5 percent and high scratch resistance. Pedestal models with a height of 6 to 8 centimeters offer a luxurious tabletop presence for breakfasts or desserts, while plate–style bowls are better for scoops with sauces. Stackable sets can reduce storage space by up to 30 percent.
