ice cream pillow packing machine
The ice cream packaging machine is an industrial device designed for weighing, forming, and packaging ice cream in cone, cup, or chocolate-coated formats. Typical production capacity ranges from 200 to 1200 packs per hour, with adjustable pack weights from 50 to 200 grams. The machine body is made of stainless steel 304, providing high resistance to moisture, cold, and food safety standards. An electronic weighing system with ±1 gram accuracy ensures precise portioning. Mechanical movement is driven by servo or electric motors of 1.5 to 3 kW, and a stainless steel or PU conveyor ensures smooth product transfer.
Structurally, the machine includes a feeding hopper, weighing system, forming unit, conveyor, heat-sealing or pressing system, and touchscreen control panel. Packaging can be plastic film, cellophane, or metallized film, with molds adjustable for different pack sizes. The machine is equipped with safety sensors and emergency stop to protect the operator and product. Hygienic design and high energy efficiency make it suitable for ice cream workshops and factories.
