
masaelipacking , Iran
- Price :To negotiate
- order by whatsapp
The croissant and cookie packaging machine utilizes AISI 304 stainless steel for all product contact surfaces. Packaging speeds of 40 to 120 packages per minute with positioning accuracy of ±0.5 mm are achievable. A dynamic weighing system operates with ±0.3 gram accuracy and a maximum capacity of 3 kg per minute. Main drives consist of 1 to 5 kW servo motors with a PLC controller and a 15-inch touchscreen interface. Conveyor belts are made of food-grade polyurethane or silicone, 600 mm wide, designed for easy cleaning. The vision inspection system features a 3-megapixel camera with strobe lighting for defective product detection.
The machine structure is modular with stations for loading, aligning, weighing, wrapping, and sealing. Compatible packaging films include polypropylene PP, polyethylene PE, or multi-layer films with thicknesses from 25 to 60 microns. Output package dimensions are digitally adjustable from 80x50 mm to 300x150 mm without stopping the production line. The sealing system employs induction sealing or direct heat sealing with controlled temperatures of 100-160°C. All moving parts incorporate C5-class linear guides and stainless steel bearings lubricated with food-grade grease. The machine complies with EHEDG hygiene standards, holds CE certification, and FDA food contact material approval.
You can order and buy masaelipacking from Iran by contacting us through whatsaap and email.
WEBSITE: masaelipacking Iran
Troubleshooting Common Issues in Cookie Packaging Machines
The issue of uneven cookie feeding often stems from incorrect feeder adjustment or product breakage. Weak package sealing is usually related to improper temperature, insufficient pressure, or contamination of the heat seal bar. Package tearing can indicate high transfer speed, sharp holding components, or unbalanced film tension. Incorrect item count per package frequently results from counting sensor errors or improper cutting mechanism adjustment. Product jamming in the transfer channel requires checking component alignment and clearance. To resolve these issues, first, inspect the machines cleanliness, alignment, and routine maintenance. Then, precisely adjust parameters such as temperature, pressure, speed, and timing. Finally, calibrate sensors and replace worn parts like heat seal bars or blades is recommended.

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